DECAF: Brazil Tristao 12 oz | Franklin Elem. PTA
$3 from each bag you buy goes back to Franklin Elementary PTA!
Minas Gerais state of Brazil
The Swiss Water Method uses nothing but water and osmosis to decaffeinate beans, producing some of the most intriguing decaf coffee. Swiss water process coffee is 99.9% caffeine free.
Cup Characteristics: Deep body with molasses sweetness and a clean finish. This smooth, well-balanced cup is excellent as a single origin or in an espresso blend.
Decaffeination Process: Swiss Water Process